
Winery Kellermeister WinesBarossa Vineyards Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Barossa Vineyards Sauvignon Blanc from the Winery Kellermeister Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barossa Vineyards Sauvignon Blanc of Winery Kellermeister Wines in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barossa Vineyards Sauvignon Blanc of Winery Kellermeister Wines in the region of Australie du Sud often reveals types of flavors of oak.
Food and wine pairings with Barossa Vineyards Sauvignon Blanc
Pairings that work perfectly with Barossa Vineyards Sauvignon Blanc
Original food and wine pairings with Barossa Vineyards Sauvignon Blanc
The Barossa Vineyards Sauvignon Blanc of Winery Kellermeister Wines matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussel clusters, magic cake cheese quiche or tian of courgettes, potatoes and goat cheese.
Details and technical informations about Winery Kellermeister Wines's Barossa Vineyards Sauvignon Blanc.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Last vintages of this wine
The best vintages of Barossa Vineyards Sauvignon Blanc from Winery Kellermeister Wines are 2014, 0
Informations about the Winery Kellermeister Wines
The Winery Kellermeister Wines is one of of the world's great estates. It offers 37 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.














