
Winery KatarzynaLes Nuits Blanches Gris
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Les Nuits Blanches Gris
Pairings that work perfectly with Les Nuits Blanches Gris
Original food and wine pairings with Les Nuits Blanches Gris
The Les Nuits Blanches Gris of Winery Katarzyna matches generally quite well with dishes of beef, lamb or pork such as recipes of beef marengo "my mom" style, lamb curry with coconut milk or flamenkuche express.
Details and technical informations about Winery Katarzyna's Les Nuits Blanches Gris.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Les Nuits Blanches Gris from Winery Katarzyna are 0, 2014
Informations about the Winery Katarzyna
The Winery Katarzyna is one of of the world's great estates. It offers 107 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.














