
Winery KatarzynaMezzek Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Mezzek Cabernet Sauvignon of Winery Katarzyna in the region of Thracian Valley often reveals types of flavors of cherry, blackberry or plum and sometimes also flavors of jam, leather or dark chocolate.
Food and wine pairings with Mezzek Cabernet Sauvignon
Pairings that work perfectly with Mezzek Cabernet Sauvignon
Original food and wine pairings with Mezzek Cabernet Sauvignon
The Mezzek Cabernet Sauvignon of Winery Katarzyna matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stewed beef heart, ghormeh sabzi (iranian herbed lamb stew) or chicken colombo (west indies).
Details and technical informations about Winery Katarzyna's Mezzek Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mezzek Cabernet Sauvignon from Winery Katarzyna are 2013, 2017, 2016, 2010 and 2015.
Informations about the Winery Katarzyna
The Winery Katarzyna is one of of the world's great estates. It offers 107 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.














