
Kamara Kioutsouki EstateEstate White
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Estate White of the Kamara Kioutsouki Estate is in the top 50 of wines of Thessaloniki.

Taste structure of the Estate White from the Kamara Kioutsouki Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate White of Kamara Kioutsouki Estate in the region of Macedonia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Estate White of Kamara Kioutsouki Estate in the region of Macedonia often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Estate White
Pairings that work perfectly with Estate White
Original food and wine pairings with Estate White
The Estate White of Kamara Kioutsouki Estate matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of pasta shells, cold vegetable cake or salmon and goat cheese quiche.
Details and technical informations about Kamara Kioutsouki Estate's Estate White.
Discover the grape variety: Helios
Aromatic, fresh dry whites with a pale golden colour and a supple, fresh palate; signature aromas of white flowers (acacia), white-fleshed fruits (pear), citrus and discreet muscat notes. Modern disease-resistant early-ripening profile. Grown in Germany, Sweden, Denmark and Norway for northern and organic vineyards. German white hybrid obtained in Freiburg, resistant to downy and powdery mildew.
Last vintages of this wine
The best vintages of Estate White from Kamara Kioutsouki Estate are 0
Informations about the Kamara Kioutsouki Estate
The Kamara Kioutsouki Estate is one of of the world's great estates. It offers 15 wines for sale in the of Thessaloniki to come and discover on site or to buy online.
The wine region of Thessaloniki
IGP at the heart of Greek Central Macedonia (Thessaloniki), vineyards 50–800 m tempered by the Aegean. Xinomavro is the signature red king ('acid-black'): structured and taut with black cherry, sun-dried tomato, olive, herbs and spice, firm tannins, lively acidity — compared to Nebbiolo, a great ageing wine. Fruity Limnio and Syrah as reds. Floral Malagouzia, saline Assyrtiko, fresh Roditis as whites.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.













