The Winery Jürgen Ellwanger is one of the world's great estates. It offers 59 wines for sale in of Württemberg to come and discover on site or to buy online.
Looking for the best Winery Jürgen Ellwanger wines in Württemberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jürgen Ellwanger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jürgen Ellwanger wines with technical and enological descriptions.
How Winery Jürgen Ellwanger wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche without eggs, moroccan kefta balls or turkey leg in a pressure cooker.
On the nose the white wine of Winery Jürgen Ellwanger. often reveals types of flavors of vegetal, citrus fruit. In the mouth the white wine of Winery Jürgen Ellwanger. is a with a nice freshness.
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
Convivial, accessible table wines.
How Winery Jürgen Ellwanger wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of trofie ( pasta ) paradiso, calf's head with sauce ravigote or italian pasta.
On the nose the red wine of Winery Jürgen Ellwanger. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, spices or black fruit. In the mouth the red wine of Winery Jürgen Ellwanger. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Jürgen Ellwanger wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of flemish carbonnade, seafood risotto or kimo (malagasy dish with beef).
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
How Winery Jürgen Ellwanger wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of breton galette with buckwheat flour, skate wings with black butter sauce or pork gyros.
Structured, elegant reds with a deep ruby hue, firm yet polished tannins and a dense palate with refreshing acidity; signature aromas of red fruits (morello cherry, raspberry), blackberry, spices, black pepper and mineral notes. Fine ageing potential. Star of Württemberg reds, also grown in the USA (Washington State, Finger Lakes). German synonym for Austrian Blaufränkisch, a native Central European black grape.
How Winery Jürgen Ellwanger wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of fricandeaux german style or duck legs confit.
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
Planning a wine route in the of Württemberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jürgen Ellwanger.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
