The Winery Josten & Klein is one of the world's great estates. It offers 42 wines for sale in of Mittelrhein to come and discover on site or to buy online.
Looking for the best Winery Josten & Klein wines in Mittelrhein among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Josten & Klein wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Josten & Klein wines with technical and enological descriptions.
How Winery Josten & Klein wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of my chef's pot, magic cake cheese quiche or baskets of goat cheese with honey and nuts.
On the nose the white wine of Winery Josten & Klein. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Josten & Klein. is a with a nice freshness.
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies.
At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The better Vineyard sites are concentrated in the south, around Boppard, Bacharach and Bingen.
Some of the scenery here is spectacular, with medieval castles perched on rocky crags overlooking the vineyards and river below. Indeed, the 'Upper Middle Rhine Valley' was made a UNESCO World Heritage Site in 2002.
Mittelrhein wine production is dominated by white wine varieties, most obviously Riesling, which accounts for around 65 percent of vines here.
Müller-Thurgau, Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc) also feature. The only red-wine grape grown in any quantity here is Spätburgunder (Pinot Noir) which accounts for roughly ten percent.
Very little Mittelrhein wine is exported, and even on the German domestic market it is not widely known. Unfortunately, the region's dramatic beauty comes at a cost to the wine trade.
How Winery Josten & Klein wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, roast veal with black olives or valencian paella - family recipe.
On the nose the red wine of Winery Josten & Klein. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Josten & Klein. is a with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Mittelrhein? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Josten & Klein.
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
When most winemakers retire, their most important legacy is the wines they made, tucked away in cellars around the world. But Serge Férigoule of Domaine le Sang des Cailloux leaves more than just his superlative red and white Vacqueyras. Diary of a winemaker Every day of his working life, Serge took notes of climatic observations from his vineyards, filling stacks of notebooks. They will provide an invaluable insight into a changing climate for generations to come. Scroll down to see Matt Walls& ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
