
Winery Josten & KleinGlanzstück Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Glanzstück Grauburgunder from the Winery Josten & Klein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glanzstück Grauburgunder of Winery Josten & Klein in the region of Mittelrhein is a .
Food and wine pairings with Glanzstück Grauburgunder
Pairings that work perfectly with Glanzstück Grauburgunder
Original food and wine pairings with Glanzstück Grauburgunder
The Glanzstück Grauburgunder of Winery Josten & Klein matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of veal cutlets with savoy tomme, couscous without couscous maker or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Josten & Klein's Glanzstück Grauburgunder.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Glanzstück Grauburgunder from Winery Josten & Klein are 0
Informations about the Winery Josten & Klein
The Winery Josten & Klein is one of of the world's great estates. It offers 41 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.














