The Winery Josef Drathen of Mosel

The Winery Josef Drathen is one of the best wineries to follow in Mosel.. It offers 113 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Josef Drathen wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Josef Drathen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Josef Drathen wines with technical and enological descriptions.
How Winery Josef Drathen wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pizza calzone with ham and mushrooms, fish fondue or chicken breast with curry and mushrooms.
On the nose the white wine of Winery Josef Drathen. often reveals types of flavors of tree fruit, tropical fruit or earth and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Josef Drathen. is a with a nice freshness.
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
5%). Highly precise whites, perfect at the table.
How Winery Josef Drathen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauté of veal with olives (corsica), sun wheat or honey chicken wok style.
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
How Winery Josef Drathen wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of meat and cheese pie, osso bucco milanese or peasant minestrone.
In the mouth the red wine of Winery Josef Drathen. is a with a nice freshness.
Large capacity barrel.
How Winery Josef Drathen wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of duck confit (canned) or stuffed artichoke.
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing refined and understated aromas of citrus (lemon), white flowers (acacia), green apple, fresh herbs and calcareous mineral notes. A terroir variety for young or aged drinking, with perfect soil transparency. The undisputed star of Franconia VDP, present in Alsace AOC and Austria. An indigenous Austrian variety, also called Sylvaner or Grüner Silvaner.
How Winery Josef Drathen wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of macaroni and cheese, osso bucco of veal or rabbit stew the old fashioned way.
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Josef Drathen.
Aromatic and fresh whites to drink young, pale golden robe, airy palate with preserved acidity, signature aromas of white flowers (elderflower, acacia), muscat, exotic fruits and herbal notes. Early-ripening and productive. Grown in Germany, England and Luxembourg, gaining recognition for fresh and expressive whites. German white grape obtained in 1933 at Geilweilerhof ((Silvaner x Riesling) x Müller-Thurgau).