Winery Josef Drathen - Premiere Sekt Trocken

Winery Josef DrathenPremiere Sekt Trocken

Wine of Germany Sparkling wine of Mosel of Germany
The Premiere Sekt Trocken of Winery Josef Drathen is a sparkling wine from the region of Mosel.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Details and technical informations about Winery Josef Drathen's Premiere Sekt Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Airen

Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.

Informations about the Winery Josef Drathen

The winery offers 104 different wines.
Its wines get an average rating of 3.5.
It is in the top 75 of the best estates in the region
It is located in Mosel

The Winery Josef Drathen is one of of the world's great estates. It offers 85 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 150000 of of Germany wines
In the top 25000 of of Mosel wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Mosel

Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

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