Winery Josef DrathenSan Greno Sol de Valencia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the San Greno Sol de Valencia from the Winery Josef Drathen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Greno Sol de Valencia of Winery Josef Drathen in the region of Valence is a powerful.
Food and wine pairings with San Greno Sol de Valencia
Pairings that work perfectly with San Greno Sol de Valencia
Original food and wine pairings with San Greno Sol de Valencia
The San Greno Sol de Valencia of Winery Josef Drathen matches generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, italian pasta or beef tournedos with boursin.
Details and technical informations about Winery Josef Drathen's San Greno Sol de Valencia.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Informations about the Winery Josef Drathen
The Winery Josef Drathen is one of of the world's great estates. It offers 85 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
News related to this wine
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The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
