Winery Josef Donabaum - Ried Offenberg Weissburgunder Smaragd

Winery Josef DonabaumRied Offenberg Weissburgunder Smaragd

The Ried Offenberg Weissburgunder Smaragd of Winery Josef Donabaum is a white wine from the region of Wachau of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Ried Offenberg Weissburgunder Smaragd from the Winery Josef Donabaum

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ried Offenberg Weissburgunder Smaragd of Winery Josef Donabaum in the region of Weinland is a with a nice freshness.

Details and technical informations about Winery Josef Donabaum's Ried Offenberg Weissburgunder Smaragd.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Prior

Deep-coloured, structured reds with a dark ruby robe, smooth tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices and balsamic notes. Modern profile to drink young or cellar short-term. Grown in Germany, Switzerland and Belgium for organic vineyards. German black hybrid created in Freiburg, resistant to downy and powdery mildew, a new generation of PIWI varieties dedicated to sustainable viticulture.

Informations about the Winery Josef Donabaum

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Wachau in the region of Weinland

The Winery Josef Donabaum is one of of the world's greatest estates. It offers 7 wines for sale in the of Wachau to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 1500 of of Wachau wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Wachau

Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Bold

A wine with a smooth texture reminiscent of fats.

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