
Winery JonesGrenache Noir
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Grenache Noir from the Winery Jones
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grenache Noir of Winery Jones in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Grenache Noir of Winery Jones in the region of Languedoc-Roussillon often reveals types of flavors of cherry, red fruit or plum and sometimes also flavors of raspberry, tomatoes or earth.
Food and wine pairings with Grenache Noir
Pairings that work perfectly with Grenache Noir
Original food and wine pairings with Grenache Noir
The Grenache Noir of Winery Jones matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, ham lasagness or traditional tunisian couscous.
Details and technical informations about Winery Jones's Grenache Noir.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Grenache Noir from Winery Jones are 2015, 2014, 2013, 2012
Informations about the Winery Jones
The Winery Jones is one of of the world's great estates. It offers 49 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sensory analysis
Technical name of the tasting.














