Winery Jean StoddenSpätburgunder Blanc de Noir
White wine
This wine generally goes well with vegetarian
The Spätburgunder Blanc de Noir of the Winery Jean Stodden is in the top 40 of wines of Ahr.
Wine flavors and olphactive analysis
On the nose the Spätburgunder Blanc de Noir of Winery Jean Stodden in the region of Ahr often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Spätburgunder Blanc de Noir
Pairings that work perfectly with Spätburgunder Blanc de Noir
Original food and wine pairings with Spätburgunder Blanc de Noir
The Spätburgunder Blanc de Noir of Winery Jean Stodden matches generally quite well with dishes of vegetarian such as recipes of zucchini and goat cheese quiche.
Details and technical informations about Winery Jean Stodden's Spätburgunder Blanc de Noir.
Discover the grape variety: Verjus
A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.
Last vintages of this wine
The best vintages of Spätburgunder Blanc de Noir from Winery Jean Stodden are 2019, 2017, 2015, 2014 and 2013.
Informations about the Winery Jean Stodden
The Winery Jean Stodden is one of of the world's greatest estates. It offers 46 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
