Winery Jean SablenayLes Martiniéres Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Martiniéres Pouilly-Fumé from the Winery Jean Sablenay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Martiniéres Pouilly-Fumé of Winery Jean Sablenay in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Martiniéres Pouilly-Fumé
Pairings that work perfectly with Les Martiniéres Pouilly-Fumé
Original food and wine pairings with Les Martiniéres Pouilly-Fumé
The Les Martiniéres Pouilly-Fumé of Winery Jean Sablenay matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of broccoli gratin, shrimp in red sauce or chicken tajine with prunes.
Details and technical informations about Winery Jean Sablenay's Les Martiniéres Pouilly-Fumé.
Discover the grape variety: Rkatziteli
Structured and aromatic whites with a golden to amber robe depending on vinification, ample palate and preserved acidity; signature aromas of candied citrus, yellow fruits (quince, apricot), white flowers and mineral and tannic notes (when in qvevri). Also made as traditional orange wines. Produces Georgia's great whites. Orthographic variant of Rkatsiteli, one of the world's oldest cultivated grapes.
Last vintages of this wine
The best vintages of Les Martiniéres Pouilly-Fumé from Winery Jean Sablenay are 2012, 2011
Informations about the Winery Jean Sablenay
The Winery Jean Sablenay is one of of the world's great estates. It offers 24 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
