Winery J.C. Le RouxLa Fleurette Rosé
Sparkling wine
This wine is a blend of 5 varietals which are the Chardonnay, the Chenin blanc, the Pinotage, the Pinot noir and the Merlot.
This wine generally goes well with fruity desserts, pork or vegetarian.
Wine flavors and olphactive analysis
On the nose the La Fleurette Rosé of Winery J.C. Le Roux in the region of Western Cape often reveals types of flavors of microbio, red fruit or black fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with La Fleurette Rosé
Pairings that work perfectly with La Fleurette Rosé
Original food and wine pairings with La Fleurette Rosé
The La Fleurette Rosé of Winery J.C. Le Roux matches generally quite well with dishes of beef, lamb or veal such as recipes of delicious bourguignon, navarin of lamb or escargots à la bordelaise.
Details and technical informations about Winery J.C. Le Roux's La Fleurette Rosé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of La Fleurette Rosé from Winery J.C. Le Roux are 2014, 2008, 0
Informations about the Winery J.C. Le Roux
The Winery J.C. Le Roux is one of of the world's greatest estates. It offers 24 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
