
Winery JamšekModri pinot
This wine generally goes well with pork, poultry or veal.

Wine flavors and olphactive analysis
On the nose the Modri pinot of Winery Jamšek in the region of Primorje often reveals types of flavors of oak, red fruit.
Food and wine pairings with Modri pinot
Pairings that work perfectly with Modri pinot
Original food and wine pairings with Modri pinot
The Modri pinot of Winery Jamšek matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of white wine fondue, moist parmesan steak or duck breast with orange sauce.
Details and technical informations about Winery Jamšek's Modri pinot.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Modri pinot from Winery Jamšek are 0
Informations about the Winery Jamšek
The Winery Jamšek is one of of the world's greatest estates. It offers 12 wines for sale in the of Vipava to come and discover on site or to buy online.
The wine region of Vipava
Western Slovenian valley between Julian Alps and Adriatic, mild climate and marl soils (>2,300 ha). Mostly elegant whites with persistent bouquet. Signature Rebula (Ribolla Gialla) with notes of pear, citrus, white flowers, fresh almond and a saline mineral touch, taut palate. Also lively Sauvignon Blanc, ample Chardonnay, floral Malvasia.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.














