Jamiesons Run WineryBilly's Shadow Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Billy's Shadow Shiraz from the Jamiesons Run Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Billy's Shadow Shiraz of Jamiesons Run Winery in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Billy's Shadow Shiraz of Jamiesons Run Winery in the region of Australie du Sud often reveals types of flavors of cherry, oaky or strawberries and sometimes also flavors of plum, earth or oak.
Food and wine pairings with Billy's Shadow Shiraz
Pairings that work perfectly with Billy's Shadow Shiraz
Original food and wine pairings with Billy's Shadow Shiraz
The Billy's Shadow Shiraz of Jamiesons Run Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, douez battata with cardoons (moroccan lamb stew) or rabbit and mushroom gibelotte.
Details and technical informations about Jamiesons Run Winery's Billy's Shadow Shiraz.
Discover the grape variety: Petit Courbu
Aromatic, structured whites with a golden robe, ample palate and preserved acidity, showing refined aromas of yellow fruits (pear, peach), candied citrus, white flowers, honey and limestone mineral notes. Adds roundness and richness to Béarn blends. Precious component of Jurançon AOC (dry and sweet), Pacherenc du Vic-Bilh AOC and Béarn AOC, complementing petit and gros manseng. Very rare autochthonous Béarn variety, making a comeback for its aromatic finesse.
Last vintages of this wine
The best vintages of Billy's Shadow Shiraz from Jamiesons Run Winery are 2018, 2017, 2015, 2014 and 2019.
Informations about the Jamiesons Run Winery
The Jamiesons Run Winery is one of of the world's greatest estates. It offers 30 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
