The Winery Jacques Smit is one of the best wineries to follow in Paarl.. It offers 3 wines for sale in of Paarl to come and discover on site or to buy online.
Looking for the best Winery Jacques Smit wines in Paarl among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jacques Smit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jacques Smit wines with technical and enological descriptions.
How Winery Jacques Smit wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of improved horse steak, tajine of merguez and potatoes or korean bibimbap.
In the mouth the red wine of Winery Jacques Smit. is a powerful with a nice balance between acidity and tannins.
The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.
In the mouth of Paarl is a powerful with a nice freshness. We currently count 187 estates and châteaux in the of Paarl, producing 982 different wines in conventional, organic and biodynamic agriculture. The wines of Paarl go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Paarl? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jacques Smit.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
