Winery San Michele a RipaAlfonso Alfonzi
Red wine
This wine is a blend of 2 varietals which are the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Alfonso Alfonzi of the Winery San Michele a Ripa is in the top 30 of wines of Marche.
Taste structure of the Alfonso Alfonzi from the Winery San Michele a Ripa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alfonso Alfonzi of Winery San Michele a Ripa in the region of Marche is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Alfonso Alfonzi
Pairings that work perfectly with Alfonso Alfonzi
Original food and wine pairings with Alfonso Alfonzi
The Alfonso Alfonzi of Winery San Michele a Ripa matches generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, pasta with chicken and curry or veal escalope with marsala.
Details and technical informations about Winery San Michele a Ripa's Alfonso Alfonzi.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Alfonso Alfonzi from Winery San Michele a Ripa are 2013, 0
Informations about the Winery San Michele a Ripa
The Winery San Michele a Ripa is one of of the world's greatest estates. It offers 8 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
