
Winery MilleunaMantonero Negroamaro
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Mantonero Negroamaro from the Winery Milleuna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mantonero Negroamaro of Winery Milleuna in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Mantonero Negroamaro
Pairings that work perfectly with Mantonero Negroamaro
Original food and wine pairings with Mantonero Negroamaro
The Mantonero Negroamaro of Winery Milleuna matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef kidney, spaghetti with knackis or seven o'clock leg of lamb.
Details and technical informations about Winery Milleuna's Mantonero Negroamaro.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Mantonero Negroamaro from Winery Milleuna are 0, 2015
Informations about the Winery Milleuna
The Winery Milleuna is one of of the world's greatest estates. It offers 26 wines for sale in the of Lizzano to come and discover on site or to buy online.
The wine region of Lizzano
The wine region of Lizzano is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Cantine Lizzano or the Domaine Emera produce mainly wines red, white and pink. The most planted grape varieties in the region of Lizzano are Primitivo, they are then used in wines in blends or as a single variety. On the nose of Lizzano often reveals types of flavors of oak, red fruit.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.














