
Winery Le Colline dei FilariLe Collezioni Valpolicella Superiore
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
Taste structure of the Le Collezioni Valpolicella Superiore from the Winery Le Colline dei Filari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Collezioni Valpolicella Superiore of Winery Le Colline dei Filari in the region of Veneto is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Le Collezioni Valpolicella Superiore of Winery Le Colline dei Filari in the region of Veneto often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Le Collezioni Valpolicella Superiore
Pairings that work perfectly with Le Collezioni Valpolicella Superiore
Original food and wine pairings with Le Collezioni Valpolicella Superiore
The Le Collezioni Valpolicella Superiore of Winery Le Colline dei Filari matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb tagine with figs or rabbit with mustard, thyme and cream.
Details and technical informations about Winery Le Colline dei Filari's Le Collezioni Valpolicella Superiore.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Le Collezioni Valpolicella Superiore from Winery Le Colline dei Filari are 2000, 2010, 2012, 2013 and 2011.
Informations about the Winery Le Colline dei Filari
The Winery Le Colline dei Filari is one of of the world's greatest estates. It offers 27 wines for sale in the of Valpolicella to come and discover on site or to buy online.
The wine region of Valpolicella
The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.












