
Winery d'ErcoliBoffo Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Boffo Rosso from the Winery d'Ercoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Boffo Rosso of Winery d'Ercoli in the region of Marche is a powerful.
Food and wine pairings with Boffo Rosso
Pairings that work perfectly with Boffo Rosso
Original food and wine pairings with Boffo Rosso
The Boffo Rosso of Winery d'Ercoli matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, lasagna bolognese express or roast veal with cider.
Details and technical informations about Winery d'Ercoli's Boffo Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Boffo Rosso from Winery d'Ercoli are 0
Informations about the Winery d'Ercoli
The Winery d'Ercoli is one of of the world's greatest estates. It offers 5 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.













