Winery IrurtiaKm. 0 Río de la Plata Gran Reserva Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
The Km. 0 Río de la Plata Gran Reserva Pinot Noir of the Winery Irurtia is in the top 80 of wines of Carmelo.
Food and wine pairings with Km. 0 Río de la Plata Gran Reserva Pinot Noir
Pairings that work perfectly with Km. 0 Río de la Plata Gran Reserva Pinot Noir
Original food and wine pairings with Km. 0 Río de la Plata Gran Reserva Pinot Noir
The Km. 0 Río de la Plata Gran Reserva Pinot Noir of Winery Irurtia matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with onions and tomatoes, simmered pork cheeks with cream sauce and dijon mustard or rabbit provencale (mario style).
Details and technical informations about Winery Irurtia's Km. 0 Río de la Plata Gran Reserva Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Km. 0 Río de la Plata Gran Reserva Pinot Noir from Winery Irurtia are 0, 2017
Informations about the Winery Irurtia
The Winery Irurtia is one of of the world's great estates. It offers 37 wines for sale in the of Carmelo to come and discover on site or to buy online.
The wine region of Carmelo
The wine region of Carmelo of Uruguay. Wineries and vineyards like the Domaine Bodega Boutique El Legado or the Domaine Bodega Boutique El Legado produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmelo are Tannat, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Carmelo often reveals types of flavors of oaky, vanilla or black fruits and sometimes also flavors of black currant, chocolate or non oak.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
