Winery IrurtiaBotrytis Excellence Late Harvest - Vendange Tardive
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
The Botrytis Excellence Late Harvest - Vendange Tardive of the Winery Irurtia is in the top 40 of wines of Carmelo.
Wine flavors and olphactive analysis
On the nose the Botrytis Excellence Late Harvest - Vendange Tardive of Winery Irurtia in the region of Carmelo often reveals types of flavors of non oak.
Food and wine pairings with Botrytis Excellence Late Harvest - Vendange Tardive
Pairings that work perfectly with Botrytis Excellence Late Harvest - Vendange Tardive
Original food and wine pairings with Botrytis Excellence Late Harvest - Vendange Tardive
The Botrytis Excellence Late Harvest - Vendange Tardive of Winery Irurtia matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salmon steaks with lentils, seafood pastilla or homemade cookies.
Details and technical informations about Winery Irurtia's Botrytis Excellence Late Harvest - Vendange Tardive.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Botrytis Excellence Late Harvest - Vendange Tardive from Winery Irurtia are 2006, 0
Informations about the Winery Irurtia
The Winery Irurtia is one of of the world's great estates. It offers 37 wines for sale in the of Carmelo to come and discover on site or to buy online.
The wine region of Carmelo
Region in south-west Uruguay facing Argentina on the Rio de la Plata, clay-limestone soils, temperate Atlantic climate. Tannat reigns in red (national grape introduced by Basques in the 19th century): more elegant and silky Uruguayan version than Madiran — blackberry, black cherry, plum, earth, herbs, chalk, cocoa, tobacco, liquorice, round and melted tannins. Remarkable Viognier (apricot, peach, white flowers). Firm Cabernet Sauvignon.
The word of the wine: Cord
Management of trellised vines.
