Winery Narbona - Puerto Carmelo Tannat

Winery NarbonaPuerto Carmelo Tannat

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Puerto Carmelo Tannat of Winery Narbona is a red wine from the region of Carmelo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Puerto Carmelo Tannat of the Winery Narbona is in the top 20 of wines of Carmelo.

Taste structure of the Puerto Carmelo Tannat from the Winery Narbona

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Puerto Carmelo Tannat of Winery Narbona in the region of Carmelo is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

On the nose the Puerto Carmelo Tannat of Winery Narbona in the region of Carmelo often reveals types of flavors of oaky, vanilla or black fruits and sometimes also flavors of black currant, chocolate or non oak.

Details and technical informations about Winery Narbona's Puerto Carmelo Tannat.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

Last vintages of this wine

Puerto Carmelo Tannat - 2018
In the top 20 of of Carmelo wines
Average rating: 3.61110.50
Puerto Carmelo Tannat - 2016
In the top 20 of of Carmelo wines
Average rating: 3.311100
Puerto Carmelo Tannat - 2015
In the top 20 of of Carmelo wines
Average rating: 3.411100
Puerto Carmelo Tannat - 2014
In the top 20 of of Carmelo wines
Average rating: 3.81110.50
Puerto Carmelo Tannat - 2013
In the top 20 of of Carmelo wines
Average rating: 3.51110.50
Puerto Carmelo Tannat - 2012
In the top 20 of of Carmelo wines
Average rating: 3.71110.50
Puerto Carmelo Tannat - 2011
In the top 20 of of Carmelo wines
Average rating: 3.311100

The best vintages of Puerto Carmelo Tannat from Winery Narbona are 2014, 2012, 2018, 2013 and 2015.

Informations about the Winery Narbona

The winery offers 27 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Carmelo

The Winery Narbona is one of of the world's greatest estates. It offers 26 wines for sale in the of Carmelo to come and discover on site or to buy online.

Top wine Carmelo
In the top 450 of of Uruguay wines
In the top 30 of of Carmelo wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Carmelo

The wine region of Carmelo of Uruguay. Wineries and vineyards like the Domaine Bodega Boutique El Legado or the Domaine Bodega Boutique El Legado produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmelo are Tannat, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Carmelo often reveals types of flavors of oaky, vanilla or black fruits and sometimes also flavors of black currant, chocolate or non oak.

News related to this wine

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

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