
Winery InsólitoBranco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Branco from the Winery Insólito
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Insólito in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Branco of Winery Insólito in the region of Alentejano often reveals types of flavors of earth, oak or citrus fruit.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Insólito matches generally quite well with dishes of pasta, pork or shellfish such as recipes of simple chinese noodle soup, oven-baked sausage or fish and shrimp curry.
Details and technical informations about Winery Insólito's Branco.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Branco from Winery Insólito are 2017, 2018, 0, 2016 and 2019.
Informations about the Winery Insólito
The Winery Insólito is one of of the world's greatest estates. It offers 8 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.














