Winery IndigenoMP3 Rosato
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the MP3 Rosato of Winery Indigeno in the region of Vino da Tavola often reveals types of flavors of strawberries, cranberry or microbio and sometimes also flavors of oak, tree fruit or red fruit.
Food and wine pairings with MP3 Rosato
Pairings that work perfectly with MP3 Rosato
Original food and wine pairings with MP3 Rosato
The MP3 Rosato of Winery Indigeno matches generally quite well with dishes of lamb, veal or pork such as recipes of oriental lamb skewers, veal shoulder with cream and tarragon or simple pork roast.
Details and technical informations about Winery Indigeno's MP3 Rosato.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of MP3 Rosato from Winery Indigeno are 2018
Informations about the Winery Indigeno
The Winery Indigeno is one of of the world's greatest estates. It offers 19 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
