Winery Ilse MazzaSteinfeder Ried Pichl Point Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Steinfeder Ried Pichl Point Grüner Veltliner from the Winery Ilse Mazza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steinfeder Ried Pichl Point Grüner Veltliner of Winery Ilse Mazza in the region of Weinland is a with a nice freshness.
Food and wine pairings with Steinfeder Ried Pichl Point Grüner Veltliner
Pairings that work perfectly with Steinfeder Ried Pichl Point Grüner Veltliner
Original food and wine pairings with Steinfeder Ried Pichl Point Grüner Veltliner
The Steinfeder Ried Pichl Point Grüner Veltliner of Winery Ilse Mazza matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of home-made coq au vin, quiche with leeks and fresh salmon from flo or old-fashioned turkey fillets.
Details and technical informations about Winery Ilse Mazza's Steinfeder Ried Pichl Point Grüner Veltliner.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Ilse Mazza
The Winery Ilse Mazza is one of of the world's great estates. It offers 7 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
