
Winery Ilse MazzaFederspiel Hinter der Burg Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Federspiel Hinter der Burg Grüner Veltliner from the Winery Ilse Mazza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Federspiel Hinter der Burg Grüner Veltliner of Winery Ilse Mazza in the region of Weinland is a with a nice freshness.
Food and wine pairings with Federspiel Hinter der Burg Grüner Veltliner
Pairings that work perfectly with Federspiel Hinter der Burg Grüner Veltliner
Original food and wine pairings with Federspiel Hinter der Burg Grüner Veltliner
The Federspiel Hinter der Burg Grüner Veltliner of Winery Ilse Mazza matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of penne à la toscane, quiche with bacon and gruyère cheese or italian gnocchi.
Details and technical informations about Winery Ilse Mazza's Federspiel Hinter der Burg Grüner Veltliner.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Federspiel Hinter der Burg Grüner Veltliner from Winery Ilse Mazza are 0
Informations about the Winery Ilse Mazza
The Winery Ilse Mazza is one of of the world's greatest estates. It offers 7 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).













