Winery Cantina di MogoroBovale Sardegna Terralba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Bovale Sardegna Terralba from the Winery Cantina di Mogoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bovale Sardegna Terralba of Winery Cantina di Mogoro in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Bovale Sardegna Terralba of Winery Cantina di Mogoro in the region of Sardinia often reveals types of flavors of red fruit.
Food and wine pairings with Bovale Sardegna Terralba
Pairings that work perfectly with Bovale Sardegna Terralba
Original food and wine pairings with Bovale Sardegna Terralba
The Bovale Sardegna Terralba of Winery Cantina di Mogoro matches generally quite well with dishes of beef, pasta or lamb such as recipes of feijoada ( portuguese cassoulet ), pasta with vegetables or moussaka with spices.
Details and technical informations about Winery Cantina di Mogoro's Bovale Sardegna Terralba.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Bovale Sardegna Terralba from Winery Cantina di Mogoro are 2016, 2013, 0, 2015
Informations about the Winery Cantina di Mogoro
The Winery Cantina di Mogoro is one of of the world's greatest estates. It offers 48 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
