
Winery iGrecoRiticella Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Riticella Bianco from the Winery iGreco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riticella Bianco of Winery iGreco in the region of Calabria is a powerful.
Food and wine pairings with Riticella Bianco
Pairings that work perfectly with Riticella Bianco
Original food and wine pairings with Riticella Bianco
The Riticella Bianco of Winery iGreco matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rougaille tomatoes (madagascar), quiche lorraine or sweet potato chips.
Details and technical informations about Winery iGreco's Riticella Bianco.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Riticella Bianco from Winery iGreco are 0
Informations about the Winery iGreco
The Winery iGreco is one of of the world's greatest estates. It offers 11 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.














