
Winery I Girasoli di Sant'AndreaPodere Campecolle Rosso
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Podere Campecolle Rosso from the Winery I Girasoli di Sant'Andrea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Campecolle Rosso of Winery I Girasoli di Sant'Andrea in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Podere Campecolle Rosso
Pairings that work perfectly with Podere Campecolle Rosso
Original food and wine pairings with Podere Campecolle Rosso
The Podere Campecolle Rosso of Winery I Girasoli di Sant'Andrea matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, macaroni and cheese or veal tagine with artichokes and lemons.
Details and technical informations about Winery I Girasoli di Sant'Andrea's Podere Campecolle Rosso.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Podere Campecolle Rosso from Winery I Girasoli di Sant'Andrea are 2015, 0
Informations about the Winery I Girasoli di Sant'Andrea
The Winery I Girasoli di Sant'Andrea is one of of the world's great estates. It offers 19 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Pagan
See savagnin.














