Winery Horácio SimõesBoal
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Boal of the Winery Horácio Simões is in the top 40 of wines of Península de Setúbal.
Taste structure of the Boal from the Winery Horácio Simões
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Boal of Winery Horácio Simões in the region of Península de Setúbal is a powerful.
Wine flavors and olphactive analysis
On the nose the Boal of Winery Horácio Simões in the region of Península de Setúbal often reveals types of flavors of oak.
Food and wine pairings with Boal
Pairings that work perfectly with Boal
Original food and wine pairings with Boal
The Boal of Winery Horácio Simões matches generally quite well with dishes of pasta, pork or shellfish such as recipes of shrimp marinade, chicken ballotine with ham and mushrooms or mussels with cream supers.
Details and technical informations about Winery Horácio Simões's Boal.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Boal from Winery Horácio Simões are 2013, 2016, 0, 2014 and 2015.
Informations about the Winery Horácio Simões
The Winery Horácio Simões is one of of the world's greatest estates. It offers 30 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
