Winery Hill CountryBlack Spanish Lenoir
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Black Spanish Lenoir
Pairings that work perfectly with Black Spanish Lenoir
Original food and wine pairings with Black Spanish Lenoir
The Black Spanish Lenoir of Winery Hill Country matches generally quite well with dishes of beef, lamb or spicy food such as recipes of navarin of the sea da gigi, lamb collar with mustard or lamb shoulder confit.
Details and technical informations about Winery Hill Country's Black Spanish Lenoir.
Discover the grape variety: Chenanson
Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Hill Country
The Winery Hill Country is one of of the world's greatest estates. It offers 5 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
