
Winery Hidalgo (La Gitana)Hart Bros Special Selection Pasada en Rama
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Hart Bros Special Selection Pasada en Rama from the Winery Hidalgo (La Gitana)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hart Bros Special Selection Pasada en Rama of Winery Hidalgo (La Gitana) in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Hart Bros Special Selection Pasada en Rama of Winery Hidalgo (La Gitana) in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Hart Bros Special Selection Pasada en Rama
Pairings that work perfectly with Hart Bros Special Selection Pasada en Rama
Original food and wine pairings with Hart Bros Special Selection Pasada en Rama
The Hart Bros Special Selection Pasada en Rama of Winery Hidalgo (La Gitana) matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of simple pancake batter, crozet cheese with savoy diots or tapenade.
Details and technical informations about Winery Hidalgo (La Gitana)'s Hart Bros Special Selection Pasada en Rama.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of Hart Bros Special Selection Pasada en Rama from Winery Hidalgo (La Gitana) are 0
Informations about the Winery Hidalgo (La Gitana)
The Winery Hidalgo (La Gitana) is one of of the world's great estates. It offers 35 wines for sale in the of Manzanilla to come and discover on site or to buy online.
The wine region of Manzanilla
The wine region of Manzanilla is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Juan Pinero or the Domaine Sacristia AB produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Manzanilla are Petit Verdot, Tannat and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manzanilla often reveals types of flavors of non oak, tropical fruit or oil and sometimes also flavors of stone, citrus zest or kerosene.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














