
Winery Hex Vom DasensteinSpätburgunder Rotwein Kabinett
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Spätburgunder Rotwein Kabinett from the Winery Hex Vom Dasenstein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Rotwein Kabinett of Winery Hex Vom Dasenstein in the region of Baden is a with a nice freshness.
Food and wine pairings with Spätburgunder Rotwein Kabinett
Pairings that work perfectly with Spätburgunder Rotwein Kabinett
Original food and wine pairings with Spätburgunder Rotwein Kabinett
The Spätburgunder Rotwein Kabinett of Winery Hex Vom Dasenstein matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), veal shoulder with cream and tarragon or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Hex Vom Dasenstein's Spätburgunder Rotwein Kabinett.
Discover the grape variety: Brachetto
Sweet, lightly sparkling reds with a clear ruby robe, a light and refreshing palate (low alcohol, ~5.5%), with intense, refined aromas of rose, wild strawberry, raspberry, geranium, fresh grape and airy muscat. Sweetness balanced by fine bubbles. Absolute star of Brachetto d'Acqui DOCG in Piedmont (Asti and Alessandria provinces), a festive wine served with red fruit desserts. Autochthonous aromatic Piedmontese variety, related to Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Spätburgunder Rotwein Kabinett from Winery Hex Vom Dasenstein are 0
Informations about the Winery Hex Vom Dasenstein
The Winery Hex Vom Dasenstein is one of of the world's great estates. It offers 73 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














