Winery Herdade Penedo GordoPenedo Gordo Branco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Penedo Gordo Branco from the Winery Herdade Penedo Gordo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Penedo Gordo Branco of Winery Herdade Penedo Gordo in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Penedo Gordo Branco of Winery Herdade Penedo Gordo in the region of Alentejano often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Penedo Gordo Branco
Pairings that work perfectly with Penedo Gordo Branco
Original food and wine pairings with Penedo Gordo Branco
The Penedo Gordo Branco of Winery Herdade Penedo Gordo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of multicoloured butterfly pasta, blue cord or magic marinade (for shrimps, scallops, fish...).
Details and technical informations about Winery Herdade Penedo Gordo's Penedo Gordo Branco.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Penedo Gordo Branco from Winery Herdade Penedo Gordo are 2017, 2019, 2016, 2018 and 2015.
Informations about the Winery Herdade Penedo Gordo
The Winery Herdade Penedo Gordo is one of of the world's greatest estates. It offers 16 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.