The Winery Herdade dos Grous is one of the world's great estates. It offers 32 wines for sale in of Alentejano to come and discover on site or to buy online.
Looking for the best Winery Herdade dos Grous wines in Alentejano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Herdade dos Grous wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Herdade dos Grous wines with technical and enological descriptions.
How Winery Herdade dos Grous wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with garlic, suckling pig leg in the oven or lamb curry indian style.
On the nose the white wine of Winery Herdade dos Grous. often reveals types of flavors of pineapple, caramel or spices and sometimes also flavors of citrus fruit, tropical fruit or tropical. In the mouth the white wine of Winery Herdade dos Grous. is a powerful.
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title.
Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
Although famously diverse in its portfolio of wine grapes (navigating the many names and their synonyms is a challenge), Alentejo has not been sluggish to adopt such globally popular varieties as Syrah and Cabernet Sauvignon. One of the most remarkable things about modern Alentejo winemaking is its ability to create a uniquely Alentejano wine style from quintessentially French grape varieties.
The region is named for its position South of the Tejo river, which bisects Portugal, entering the ocean near Lisbon. Alentejo extends across about a third of Portugal, with only the Algarve region separating it from the southern coast of the country.
Even the briefest of glances at a population density map of Portugal shows that this area of the country is only very sparsely populated, in stark contrast to the Northern coastal areas around Oporto. Land here is used (somewhat intensively) for the production of various cereal crops, and the cork for which Portugal is so famous. Whereas the cork plantations of the north are quite small, here in Alentejo there is sufficient free space for the thick-barked Quercus suber trees to sprawl out all over the countryside.
The Size of Alentejo means that there is a wealth of Terroir, and it is fairly difficult to generalize about the region as a whole.
How Winery Herdade dos Grous wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, mouse of lamb with thyme or roast veal with chanterelles and cream.
On the nose the red wine of Winery Herdade dos Grous. often reveals types of flavors of cream, microbio or white pepper and sometimes also flavors of raisin, toasty or red currant. In the mouth the red wine of Winery Herdade dos Grous. is a powerful.
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
How Winery Herdade dos Grous wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Herdade dos Grous. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of dried fruit.
See cabernet franc.
Planning a wine route in the of Alentejano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Herdade dos Grous.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
This 17 April marks the 12th anniversary of Malbec World Day, a global initiative created by Wines of Argentina to celebrate the success of Argentina’s wine industry. Argentina is the main producing country of Malbec with more than 44,000 hectares planted across the country. Mendoza, Argentina’s most famous wine region, has become synonymous with Malbec and leads local production with 37,754 hectares cultivated (85% of the total vineyards). Now the 12th edition, Malbec World Day cele ...
For the first time in our history, join us in New York this Saturday 18 June and share the unmissable experience of the Decanter Fine Wine Encounter in one of the best cities in the world. Decanter Fine Wine Encounter NYC is taking over the 60th floor Bay Room at Manhatta in Manhattan for an incredible day of wine tasting, featuring over 50 prestigious wine producers, showcasing over 200 fine wines and hosting four sensational masterclasses. Want to know what you absolutely can’t miss? Here’s ou ...
With climate change becoming an increasingly serious topic for the spirits industry to tackle, so too comes a greater level of awareness amongst consumers that brands should be doing more in relation to the environmental footprints they leave behind globally. Every element, from the cultivation of raw materials, to the composition and distribution of finished glass bottles is now under tighter scrutiny. This year’s Earth Day, a celebration of climate awareness, held on 22 April (founded back in ...
See cabernet franc.
