Winery Herdade da CaladaBaron de B. Syrah Reserva Rosé

Pink wine of Alentejano of Portugal

The Baron de B. Syrah Reserva Rosé of Winery Herdade da Calada is a pink wine from the region of Alentejano.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Baron de B. Syrah Reserva Rosé

Pairings that work perfectly with Baron de B. Syrah Reserva Rosé

Original food and wine pairings with Baron de B. Syrah Reserva Rosé

Spicy food

The Baron de B. Syrah Reserva Rosé of Winery Herdade da Calada matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, leg of lamb with crust or royal couscous (lamb, chicken, merguez).

Details and technical informations about Winery Herdade da Calada's Baron de B. Syrah Reserva Rosé.

Winery

Winery Herdade da Calada

Grape varieties

Region/Great wine region

Alentejano

Country

Portugal

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Ribol

Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.

Informations about the Winery Herdade da Calada

The winery offers 24 different wines.

Its wines get an average rating of 3.8.

It is in the top 25 of the best estates in the region

It is located in Alentejano

The Winery Herdade da Calada is one of of the world's great estates. It offers 24 wines for sale in the of Alentejano to come and discover on site or to buy online.

In the top 25000 of of Portugal wines

In the top 4500 of of Alentejano wines

In the top 45000 of pink wines

In the top 900000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

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