The Winery Herbert A. Schmitz is one of the best wineries to follow in Mosel.. It offers 29 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Herbert A. Schmitz wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Herbert A. Schmitz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Herbert A. Schmitz wines with technical and enological descriptions.
How Winery Herbert A. Schmitz wines pair with each other generally quite well with dishes of vegetarian, pasta or veal such as recipes of quiche with bacon and gruyère cheese, pasta à la forestière (chanterelles) or veal paupiettes with forestry sauce.
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted.
The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The region follows the path of the Mosel river from its confluence with the Rhine river near Koblenz, upstream and south-west to Germany's border with Luxembourg and France. This region also includes the Saar and Ruwer tributaries, and was formerly known as Mosel-Saar-Ruwer until August 2007, when the name was officially shortened to Mosel.
Some of the famous wine villages along the valley include Bernkastel, Brauneberg, Erden, Graach and Piesport, to name but five. Furthermore, the region boasts some of the finest and most picturesque Vineyards in Europe.
The Romans planted the first vineyards along the Mosel river and the city of Trier around the second century. Today, this region is known for its steep slopes overlooking the rivers, on which the vineyards are planted.
Bremmer Calmont, located in the town of Bremm, has an incline of up to 68°. It has often been cited as the steepest vineyard site in the world, though the Engelsfelden vineyard in the Bühler Valley (Bühlertal) in the Baden region is documented at 75°.
How Winery Herbert A. Schmitz wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with cider and mushrooms, creamy risotto with scallops or mullet with onions and white wine.
In the mouth the white wine of Winery Herbert A. Schmitz. is a powerful with a nice freshness.
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
How Winery Herbert A. Schmitz wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with hunter's sauce, cataplana with seafood or monkfish with curry.
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Herbert A. Schmitz.
