
Winery Herbert A. SchmitzMosel Rotwein Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Mosel Rotwein Spätburgunder from the Winery Herbert A. Schmitz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mosel Rotwein Spätburgunder of Winery Herbert A. Schmitz in the region of Mosel is a with a nice freshness.
Food and wine pairings with Mosel Rotwein Spätburgunder
Pairings that work perfectly with Mosel Rotwein Spätburgunder
Original food and wine pairings with Mosel Rotwein Spätburgunder
The Mosel Rotwein Spätburgunder of Winery Herbert A. Schmitz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chinese fondue, italian veal roulade or turnip confit with parma cheese.
Details and technical informations about Winery Herbert A. Schmitz's Mosel Rotwein Spätburgunder.
Discover the grape variety: Othello
Colourful reds with the characteristic foxy taste of Vitis labrusca, a sustained ruby robe, soft tannins and an airy palate, with typical labruscoid aromas (wild strawberry, candy). In France, it is among the six hybrids banned since 1935 (with Clinton, Herbemont, Isabelle, Jacquez, Noah), still found in heritage trellises. French black hybrid obtained by Henri Bouschet (folle blanche × clinton).
Informations about the Winery Herbert A. Schmitz
The Winery Herbert A. Schmitz is one of of the world's great estates. It offers 16 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














