
Winery Henri PoironGoulaine Muscadet-Sèvre et Maine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Goulaine Muscadet-Sèvre et Maine from the Winery Henri Poiron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goulaine Muscadet-Sèvre et Maine of Winery Henri Poiron in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Goulaine Muscadet-Sèvre et Maine
Pairings that work perfectly with Goulaine Muscadet-Sèvre et Maine
Original food and wine pairings with Goulaine Muscadet-Sèvre et Maine
The Goulaine Muscadet-Sèvre et Maine of Winery Henri Poiron matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops on a bed of leeks, toast with foie gras and gingerbread or haddock with potatoes.
Details and technical informations about Winery Henri Poiron's Goulaine Muscadet-Sèvre et Maine.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Goulaine Muscadet-Sèvre et Maine from Winery Henri Poiron are 2012
Informations about the Winery Henri Poiron
The Winery Henri Poiron is one of of the world's greatest estates. It offers 22 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.














