Winery Heitz CellarExtra Dry (California Champagne)
Sparkling wine
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Extra Dry (California Champagne) from the Winery Heitz Cellar
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Extra Dry (California Champagne) of Winery Heitz Cellar in the region of California is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
On the nose the Extra Dry (California Champagne) of Winery Heitz Cellar in the region of California often reveals types of flavors of earth, oak.
Food and wine pairings with Extra Dry (California Champagne)
Pairings that work perfectly with Extra Dry (California Champagne)
Original food and wine pairings with Extra Dry (California Champagne)
The Extra Dry (California Champagne) of Winery Heitz Cellar matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of squid rings with tomato, macaroons foie gras / figs or cod with chorizo sauce and grilled peppers.
Details and technical informations about Winery Heitz Cellar's Extra Dry (California Champagne).
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Extra Dry (California Champagne) from Winery Heitz Cellar are 2014, 0, 2015
Informations about the Winery Heitz Cellar
The Winery Heitz Cellar is one of of the world's greatest estates. It offers 27 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
