
Winery HeinemannBlauer Spätburgunder Alte Reben Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blauer Spätburgunder Alte Reben Trocken from the Winery Heinemann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauer Spätburgunder Alte Reben Trocken of Winery Heinemann in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blauer Spätburgunder Alte Reben Trocken of Winery Heinemann in the region of Baden often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Blauer Spätburgunder Alte Reben Trocken
Pairings that work perfectly with Blauer Spätburgunder Alte Reben Trocken
Original food and wine pairings with Blauer Spätburgunder Alte Reben Trocken
The Blauer Spätburgunder Alte Reben Trocken of Winery Heinemann matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fresh sausage, stuffed cutlets or venison stew.
Details and technical informations about Winery Heinemann's Blauer Spätburgunder Alte Reben Trocken.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Blauer Spätburgunder Alte Reben Trocken from Winery Heinemann are 2015, 2017, 2014, 0 and 2016.
Informations about the Winery Heinemann
The Winery Heinemann is one of of the world's greatest estates. It offers 35 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.














