
Winery Hawks ShadowHSV
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the HSV of Winery Hawks Shadow in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with HSV
Pairings that work perfectly with HSV
Original food and wine pairings with HSV
The HSV of Winery Hawks Shadow matches generally quite well with dishes of beef, lamb or pork such as recipes of spaghetti bolognese, sauté of lamb or veal saltimbocca.
Details and technical informations about Winery Hawks Shadow's HSV.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of HSV from Winery Hawks Shadow are 0, 2014
Informations about the Winery Hawks Shadow
The Winery Hawks Shadow is one of of the world's greatest estates. It offers 22 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.














