Winery Haus Im Turm - Marie Charlotte Rosé

Winery Haus Im TurmMarie Charlotte Rosé

The Marie Charlotte Rosé of Winery Haus Im Turm is a pink wine from the region of Ahr.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Haus Im Turm's Marie Charlotte Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Haus Im Turm

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Ahr

The Winery Haus Im Turm is one of of the world's greatest estates. It offers 7 wines for sale in the of Ahr to come and discover on site or to buy online.

Top wine Ahr
In the top 45000 of of Germany wines
In the top 550 of of Ahr wines
In the top 35000 of pink wines
In the top 700000 wines of the world

The wine region of Ahr

Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).

The word of the wine: Caudalie

Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).

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