Winery Meyer - NäkelSpätburgunder Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
The Spätburgunder Rosé of the Winery Meyer - Näkel is in the top 30 of wines of Ahr.
Wine flavors and olphactive analysis
On the nose the Spätburgunder Rosé of Winery Meyer - Näkel in the region of Ahr often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Spätburgunder Rosé
Pairings that work perfectly with Spätburgunder Rosé
Original food and wine pairings with Spätburgunder Rosé
The Spätburgunder Rosé of Winery Meyer - Näkel matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oven-baked veal cutlets, quick brioche sausage or my mother's rabbit.
Details and technical informations about Winery Meyer - Näkel's Spätburgunder Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Spätburgunder Rosé from Winery Meyer - Näkel are 2015, 2013, 2012, 2014 and 0.
Informations about the Winery Meyer - Näkel
The Winery Meyer - Näkel is one of of the world's greatest estates. It offers 52 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
