Winery Gutiérrez Colosía - Cream Sherry

Winery Gutiérrez ColosíaCream Sherry

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cream Sherry of Winery Gutiérrez Colosía is a natural sweet wine from the region of Cream Sherry of Andalousie.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.

Taste structure of the Cream Sherry from the Winery Gutiérrez Colosía

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cream Sherry of Winery Gutiérrez Colosía in the region of Andalousie is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

Wine with oak taste

butterscotch, caramel

Wine with microbio taste

cream

On the nose the Cream Sherry of Winery Gutiérrez Colosía in the region of Andalousie often reveals types of flavors of butterscotch, cream or raisin and sometimes also flavors of non oak, earth or microbio.

Details and technical informations about Winery Gutiérrez Colosía's Cream Sherry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
18°
Allergens
Contains sulfites

Discover the grape variety: Meslier Saint François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Last vintages of this wine

Cream Sherry - 2010
In the top 100 of of Cream Sherry wines
Average rating: 3.911110
Cream Sherry - 2008
In the top 100 of of Cream Sherry wines
Average rating: 4.111110

The best vintages of Cream Sherry from Winery Gutiérrez Colosía are 2008, 2010

Informations about the Winery Gutiérrez Colosía

The winery offers 18 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Cream Sherry in the region of Andalousie

The Winery Gutiérrez Colosía is one of of the world's greatest estates. It offers 12 wines for sale in the of Cream Sherry to come and discover on site or to buy online.

Top wine Andalousie
In the top 15000 of of Spain wines
In the top 350 of of Cream Sherry wines
In the top 2500 of natural sweet wines
In the top 200000 wines of the world

The wine region of Cream Sherry

The wine region of Cream Sherry is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Tradición or the Domaine Hidalgo (La Gitana) produce mainly wines natural sweet. The most planted grape varieties in the region of Cream Sherry are Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Cream Sherry often reveals types of flavors of butterscotch, cheese or tropical fruit and sometimes also flavors of citrus fruit, vegetal or black fruit.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

News related to this wine

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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