
Winery GülorÖküzgözü - Cabernet Sauvignon
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Okuzgozu.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Öküzgözü - Cabernet Sauvignon
Pairings that work perfectly with Öküzgözü - Cabernet Sauvignon
Original food and wine pairings with Öküzgözü - Cabernet Sauvignon
The Öküzgözü - Cabernet Sauvignon of Winery Gülor matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue with broth, leg of lamb in braillouse or chicken curry samoussas.
Details and technical informations about Winery Gülor's Öküzgözü - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Öküzgözü - Cabernet Sauvignon from Winery Gülor are 2012, 0, 2015
Informations about the Winery Gülor
The Winery Gülor is one of of the world's great estates. It offers 38 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.














