Winery GülorÖküzgözü - Petit Verdot
This wine is a blend of 2 varietals which are the Okuzgozu and the Petit Verdot.
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Öküzgözü - Petit Verdot
Pairings that work perfectly with Öküzgözü - Petit Verdot
Original food and wine pairings with Öküzgözü - Petit Verdot
The Öküzgözü - Petit Verdot of Winery Gülor matches generally quite well with dishes of beef or mature and hard cheese such as recipes of roast monkfish with bacon or cancoillotte (made from metton).
Details and technical informations about Winery Gülor's Öküzgözü - Petit Verdot.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Öküzgözü - Petit Verdot from Winery Gülor are 2012, 2014, 2011
Informations about the Winery Gülor
The Winery Gülor is one of of the world's greatest estates. It offers 38 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
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The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.